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Food Certification Comprehensive Study by Type (ISO 22000, BRC, SQF, IFS, Halal, Kosher, Free-From Certification), Application (Meat, Poultry, Seafood, Dairy, Infant Food, Bakery & Confectionery), Risk Category (High-risk foods, Low-risk foods) Players and Region - Global Market Outlook to 2030
Food Certification Market by Key Segments | Forecast Years: 2024- 2030 | CAGR:5.3%
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Key Highlights of Report
Feb 2024
216 Pages
95 Tables
Base Year: 2023
Coverage: 15+ Companies; 18
Countries
