The article cited AMA's "Global Garbanzo Flour Market Study" explored CAGR of %. According to the report, High Demand for Garbanzo Flour due to Protein and Dietary Fiber and are a Good Source of Iron is one of the primary growth factors for the market. Rising Preference for Gluten Free and Organic Products among Consumer
is also expected to contribute significantly to the Garbanzo Flour market. Overall, Bakery and Confectionery
applications of Garbanzo Flour, and the growing awareness of them, is what makes this segment of the industry important to its overall growth. The Source , such as Natural, is boosting the Garbanzo Flour market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.The End User Industry, such as Feed Industry, is boosting the Garbanzo Flour market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.The Distribution Channel, such as Convenience Stores, is boosting the Garbanzo Flour market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.
AMAs Analyst on the Global Garbanzo Flour market identified that the demand is rising in many different parts of the world as "Growing Food and Beverage Industry in Developing Countries
". Furthermore, some recent industry insights like "On 10th July 2019, Ardent Mills announced its further investment in the grain elevator in Klamath Falls, Oregon for sourcing organic and specialty grain. According to the CEO of Ardent Mills Dan Dye, this acquisition has advanced the Ardent Mills to provide grains from organic and conventional farms in the region." is constantly making the industry dynamic.
The report provides an in-depth analysis and forecast about the industry covering the following key features: o Industry outlook including current and future market trends, drivers, restraints, and emerging technologies o Analyses the Global Garbanzo Flour market according to Type, Application, and regions o Analyzes the top 10 players in terms of market reach, business strategy, and business focus o Provides stakeholders insights and key drivers & trends of the market
**The market is valued based on weighted average selling price (WASP) and includes any applicable taxes on manufacturers. All currency conversions used in the creation of this report have been calculated using constant annual average 2018 currency rates.
Market Size Estimation In market engineering method, both top-down and bottom-up approaches have been used, along with various data triangulation process, to predict and validate the market size of the Garbanzo Flour market and other related sub-markets covered in the study.
o Key & emerging players in the market have been observed through secondary research. o The industrys supply chain and overall market size, in terms of value, have been derived through primary and secondary research processes. o All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.
Data Triangulation The overall Garbanzo Flour market size is calculated using market estimation process, the Garbanzo Flour market was further split into various segments and sub-segments. To complete the overall market engineering and arriving at the exact statistics for all segments and sub-segments, the market breakdown and data triangulation procedures have been utilized, wherever applicable. The data have been triangulated by studying various influencing factors and trends identified from both demand and supply sides of various applications involved in the study. Along with this, the Global Garbanzo Flour market size has been validated using both top-down and bottom-up approaches.