The article cited AMA's "Global Sourdough Powder Market Study" explored CAGR of %. According to the report, Increased Application of Sourdough Powder in Gluten-Free Breads is one of the primary growth factors for the market. Increased Adoption of Bakery Products Due to Change in Eating Habits and Growing Working Population is also expected to contribute significantly to the Sourdough Powder market. Overall, Residential
applications of Sourdough Powder, and the growing awareness of them, is what makes this segment of the industry important to its overall growth. The Sales Channel, such as Online, is boosting the Sourdough Powder market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.The Source, such as Wheat, is boosting the Sourdough Powder market. Additionally, the rising demand from SMEs and various industry verticals, macro-economic growth are the prime factors driving the growth of the market.
AMAs Analyst on the Global Sourdough Powder market identified that the demand is rising in many different parts of the world as "Growing Popularity of Sourdough Bread Consumption with Multiple Health Benefits".
The report provides an in-depth analysis and forecast about the industry covering the following key features: o Industry outlook including current and future market trends, drivers, restraints, and emerging technologies o Analyses the Global Sourdough Powder market according to Type, Application, and regions o Analyzes the top 10 players in terms of market reach, business strategy, and business focus o Provides stakeholders insights and key drivers & trends of the market
**The market is valued based on weighted average selling price (WASP) and includes any applicable taxes on manufacturers. All currency conversions used in the creation of this report have been calculated using constant annual average 2018 currency rates.
Market Size Estimation In market engineering method, both top-down and bottom-up approaches have been used, along with various data triangulation process, to predict and validate the market size of the Sourdough Powder market and other related sub-markets covered in the study.
o Key & emerging players in the market have been observed through secondary research. o The industrys supply chain and overall market size, in terms of value, have been derived through primary and secondary research processes. o All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.
Data Triangulation The overall Sourdough Powder market size is calculated using market estimation process, the Sourdough Powder market was further split into various segments and sub-segments. To complete the overall market engineering and arriving at the exact statistics for all segments and sub-segments, the market breakdown and data triangulation procedures have been utilized, wherever applicable. The data have been triangulated by studying various influencing factors and trends identified from both demand and supply sides of various applications involved in the study. Along with this, the Global Sourdough Powder market size has been validated using both top-down and bottom-up approaches.