The article cited AMA's Global Cocoa Solids Market Study explored substantial growth with CAGR of 11.0%. According the report, Upsurging Demand for Flavored and Fine Cocoa
is one of the primary growth factors for the market. Growing Awareness about Natural/Organic Food
is also expected to contribute significantly to the Cocoa Solids market. Overall, Chocolate
applications of Cocoa Solids, and the growing awareness of them, is what makes this segment of the industry important to its overall growth. The presence of players such as ADM (United States), Cargill (United States), Bunge (United States), Barry Callebaut (Switzerland), Plot Ghana (Ghana), Golden Harvest Cocoa Indonesia (Indonesia), Dutch Cocoa (Netherlands), Cocoa Processing Company Limited (Ghana), Indcresa (Spain), Blommer (United States) and JB Foods Limited (Malaysia) pushing strong cash flow in Market which is also a key in driving revenue growth.
AMAs Analyst on the Global Cocoa Solids market identified that the demand is rising in many different parts of the world as "Influence of health and wellness on chocolate consumers
". One of the challenges that industry facing is "Threat of Counterfeit Products, Minimum Growth Rates in Major Market and Very Seldom Raw Material Suppliers"
The report provides an in-depth analysis and forecast about the industry covering the following key features:
Detailed Overview of Cocoa Solids market will help deliver clients and businesses making strategies. Influencing factors that thriving demand and latest trend running in the market What is the market concentration? Is it fragmented or highly concentrated? What trends, challenges and barriers will impact the development and sizing of Cocoa Solids market SWOT Analysis of profiled players and Porter's five forces & PEST Analysis for deep insights. What growth momentum or downgrade market may carry during the forecast period? Which region may tap highest market share in coming era? What focused approach and constraints are holding the Cocoa Solids market tight? Which application/end-user category or Product Type [Natural Cocoa Solid and Dutch-processed Cocoa Solid] may seek incremental growth prospects? What would be the market share of key countries like Germany, USA, France, China etc.?
Market Size Estimation In market engineering method, both top-down and bottom-up approaches have been used, along with various data triangulation process, to predict and validate the market size of the Cocoa Solids market and other related sub-markets covered in the study.
o Key & emerging players in the Cocoa Solids market have been observed through secondary research. o The industrys supply chain and overall market size, in terms of value, have been derived through primary and secondary research processes. o All percentage shares, splits, and breakdowns have been determined using secondary sources and verified through primary sources.
Data Triangulation The overall Cocoa Solids market size is calculated using market estimation process, the Cocoa Solids market was further split into various segments and sub-segments. To complete the overall market engineering and arriving at the exact statistics for all segments and sub-segments, the market breakdown and data triangulation procedures have been utilized, wherever applicable. The data have been triangulated by studying various influencing factors and trends identified from both demand and supply sides of various applications involved in the study. Along with this, the Global Cocoa Solids market size has been validated using both top-down and bottom-up approaches.