Global Hamburger research

Hamburger Comprehensive Study by Type (Beef Burgers, Elk Burgers, Portobello Burgers, Turkey Burgers, Veggie Burgers, Others), Sales Channels (Online Sales Channels, Offline Sales Channels), Services (Takeout, Dine-in), Ingredients (Cheese, Chicken/Beef, Bread, Vegetables, Others)

Hamburger Market by XX Submarkets | Forecast Years 2024-2030  

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  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
About Hamburger
The hamburgers are the type of sandwich consisting a cooked patty made from ground chicken, beef, and other meats. And it is served with various condiments including mustard, mayonnaise, relish, ketchup, and others. It is available with lettuce, bacon, tomato, and others. There are various types of hamburgers available in the market. These burgers are originated in different styles from different regions.

AttributesDetails
Study Period2018-2030
Base Year2023
UnitValue (USD Million)


The leading market players are exploring their footprint in new geographical regions by adopting various organic and non-organic growth strategies such as mergers & acquisitions, expansions, investments, new product launches, and others. The market-leading players investing in the new technology manufacturing machines, new packaging techniques, and others. Analyst at AMA Research estimates that United States Vendors will contribute the maximum growth to Global Hamburger market throughout the forecasted period. Established and emerging Vendors should take a closer view at their existing organizations and reinvent traditional business and operating models to adapt to the future.

Taco Bell (United States), KFC (United States), Pizzahut (United States), Chick-fil-A (United States), Burger King (United States), Starbucks (United States), McDonald's (United States), Panera Bread (United States), Wendy's (United States) and Subway (United States) are some of the key players that are part of study coverage. Additionally, the Vendors which are also part of the research coverage are Dunkin' Donuts (United States), Sonic Drive-In (United States) and Hardee's (United States).

Segmentation Overview
AMA Research has segmented the market of Global Hamburger market by Type (Beef Burgers, Elk Burgers, Portobello Burgers, Turkey Burgers, Veggie Burgers and Others) and Region.



On the basis of geography, the market of Hamburger has been segmented into . If we see Market by Sales Channels, the sub-segment i.e. Online Sales Channels will boost the Hamburger market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Services, the sub-segment i.e. Takeout will boost the Hamburger market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Ingredients, the sub-segment i.e. Cheese will boost the Hamburger market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.

Influencing Trend:
High Adoption of Multi-Grain Bread for Hamburgers, Rise in Health Concerns and Growing Trend of Providing Customized Hamburger

Market Growth Drivers:
Growing Demand for the Fast-Food Products and Development in Cloud Kitchens

Challenges:
Fluctuation in Price of Materials

Restraints:
The Slowdown in Consumption of Outside Food Because of Lockdown Situation

Opportunities:
Increase in Number Cloud Kitchens in the United States Regions

In Aug 2020, Fresh Authentic Tasty announced the acquisition of the Johnny Rockets chain for nearly USD 25 million. Through this initiative, the company is enhancing its market value and generating more revenue.


Key Target Audience
Venture Capitalists and Private Equity Firms, New Entrants/Investors, Analysts and Strategic Business Planners, Hamburger Manufacturers, Suppliers, and Distributors, Raw Material Suppliers, Government Regulatory and Research Organizations and End-Use Industries

About Approach
To evaluate and validate the market size various sources including primary and secondary analysis is utilized. AMA Research follows regulatory standards such as NAICS/SIC/ICB/TRCB, to have a better understanding of the market. The market study is conducted on basis of more than 200 companies dealing in the market regional as well as global areas with the purpose to understand the companies positioning regarding the market value, volume, and their market share for regional as well as global.

Further to bring relevance specific to any niche market we set and apply a number of criteria like Geographic Footprints, Regional Segments of Revenue, Operational Centres, etc. The next step is to finalize a team (In-House + Data Agencies) who then starts collecting C & D level executives and profiles, Industry experts, Opinion leaders, etc., and work towards appointment generation.

The primary research is performed by taking the interviews of executives of various companies dealing in the market as well as using the survey reports, research institute, and latest research reports. Meanwhile, the analyst team keeps preparing a set of questionnaires, and after getting the appointee list; the target audience is then tapped and segregated with various mediums and channels that are feasible for making connections that including email communication, telephonic, skype, LinkedIn Group & InMail, Community Forums, Community Forums, open Survey, SurveyMonkey, etc.

Report Objectives / Segmentation Covered

By Type
  • Beef Burgers
  • Elk Burgers
  • Portobello Burgers
  • Turkey Burgers
  • Veggie Burgers
  • Others
By Sales Channels
  • Online Sales Channels
  • Offline Sales Channels

By Services
  • Takeout
  • Dine-in

By Ingredients
  • Cheese
  • Chicken/Beef
  • Bread
  • Vegetables
  • Others

By Regions
    • 1. Market Overview
      • 1.1. Introduction
      • 1.2. Scope/Objective of the Study
        • 1.2.1. Research Objective
    • 2. Executive Summary
      • 2.1. Introduction
    • 3. Market Dynamics
      • 3.1. Introduction
      • 3.2. Market Drivers
        • 3.2.1. Growing Demand for the Fast-Food Products
        • 3.2.2. Development in Cloud Kitchens
      • 3.3. Market Challenges
        • 3.3.1. Fluctuation in Price of Materials
      • 3.4. Market Trends
        • 3.4.1. High Adoption of Multi-Grain Bread for Hamburgers, Rise in Health Concerns
        • 3.4.2. Growing Trend of Providing Customized Hamburger
    • 4. Market Factor Analysis
      • 4.1. Porters Five Forces
      • 4.2. Supply/Value Chain
      • 4.3. PESTEL analysis
      • 4.4. Market Entropy
      • 4.5. Patent/Trademark Analysis
    • 5. Global Hamburger, by Type, Sales Channels, Services and Ingredients (value, volume and price ) (2018-2023)
      • 5.1. Introduction
      • 5.2. Global Hamburger (Value)
        • 5.2.1. Global Hamburger by: Type (Value)
          • 5.2.1.1. Beef Burgers
          • 5.2.1.2. Elk Burgers
          • 5.2.1.3. Portobello Burgers
          • 5.2.1.4. Turkey Burgers
          • 5.2.1.5. Veggie Burgers
          • 5.2.1.6. Others
        • 5.2.2. Global Hamburger by: Sales Channels (Value)
          • 5.2.2.1. Online Sales Channels
          • 5.2.2.2. Offline Sales Channels
        • 5.2.3. Global Hamburger by: Services (Value)
          • 5.2.3.1. Takeout
          • 5.2.3.2. Dine-in
        • 5.2.4. Global Hamburger by: Ingredients (Value)
          • 5.2.4.1. Cheese
          • 5.2.4.2. Chicken/Beef
          • 5.2.4.3. Bread
          • 5.2.4.4. Vegetables
          • 5.2.4.5. Others
      • 5.3. Global Hamburger (Volume)
        • 5.3.1. Global Hamburger by: Type (Volume)
          • 5.3.1.1. Beef Burgers
          • 5.3.1.2. Elk Burgers
          • 5.3.1.3. Portobello Burgers
          • 5.3.1.4. Turkey Burgers
          • 5.3.1.5. Veggie Burgers
          • 5.3.1.6. Others
        • 5.3.2. Global Hamburger by: Sales Channels (Volume)
          • 5.3.2.1. Online Sales Channels
          • 5.3.2.2. Offline Sales Channels
        • 5.3.3. Global Hamburger by: Services (Volume)
          • 5.3.3.1. Takeout
          • 5.3.3.2. Dine-in
        • 5.3.4. Global Hamburger by: Ingredients (Volume)
          • 5.3.4.1. Cheese
          • 5.3.4.2. Chicken/Beef
          • 5.3.4.3. Bread
          • 5.3.4.4. Vegetables
          • 5.3.4.5. Others
      • 5.4. Global Hamburger (Price)
        • 5.4.1. Global Hamburger by: Type (Price)
    • 6. Hamburger: Manufacturers/Players Analysis
      • 6.1. Competitive Landscape
        • 6.1.1. Market Share Analysis
          • 6.1.1.1. Top 3
          • 6.1.1.2. Top 5
      • 6.2. Peer Group Analysis (2023)
      • 6.3. BCG Matrix
      • 6.4. Company Profile
        • 6.4.1. Taco Bell (United States)
          • 6.4.1.1. Business Overview
          • 6.4.1.2. Products/Services Offerings
          • 6.4.1.3. Financial Analysis
          • 6.4.1.4. SWOT Analysis
        • 6.4.2. KFC (United States)
          • 6.4.2.1. Business Overview
          • 6.4.2.2. Products/Services Offerings
          • 6.4.2.3. Financial Analysis
          • 6.4.2.4. SWOT Analysis
        • 6.4.3. Pizzahut (United States)
          • 6.4.3.1. Business Overview
          • 6.4.3.2. Products/Services Offerings
          • 6.4.3.3. Financial Analysis
          • 6.4.3.4. SWOT Analysis
        • 6.4.4. Chick-fil-A (United States)
          • 6.4.4.1. Business Overview
          • 6.4.4.2. Products/Services Offerings
          • 6.4.4.3. Financial Analysis
          • 6.4.4.4. SWOT Analysis
        • 6.4.5. Burger King (United States)
          • 6.4.5.1. Business Overview
          • 6.4.5.2. Products/Services Offerings
          • 6.4.5.3. Financial Analysis
          • 6.4.5.4. SWOT Analysis
        • 6.4.6. Starbucks (United States)
          • 6.4.6.1. Business Overview
          • 6.4.6.2. Products/Services Offerings
          • 6.4.6.3. Financial Analysis
          • 6.4.6.4. SWOT Analysis
        • 6.4.7. McDonald's (United States)
          • 6.4.7.1. Business Overview
          • 6.4.7.2. Products/Services Offerings
          • 6.4.7.3. Financial Analysis
          • 6.4.7.4. SWOT Analysis
        • 6.4.8. Panera Bread (United States)
          • 6.4.8.1. Business Overview
          • 6.4.8.2. Products/Services Offerings
          • 6.4.8.3. Financial Analysis
          • 6.4.8.4. SWOT Analysis
        • 6.4.9. Wendy's (United States)
          • 6.4.9.1. Business Overview
          • 6.4.9.2. Products/Services Offerings
          • 6.4.9.3. Financial Analysis
          • 6.4.9.4. SWOT Analysis
        • 6.4.10. Subway (United States)
          • 6.4.10.1. Business Overview
          • 6.4.10.2. Products/Services Offerings
          • 6.4.10.3. Financial Analysis
          • 6.4.10.4. SWOT Analysis
    • 7. Global Hamburger Sale, by Type, Sales Channels, Services and Ingredients (value, volume and price ) (2025-2030)
      • 7.1. Introduction
      • 7.2. Global Hamburger (Value)
        • 7.2.1. Global Hamburger by: Type (Value)
          • 7.2.1.1. Beef Burgers
          • 7.2.1.2. Elk Burgers
          • 7.2.1.3. Portobello Burgers
          • 7.2.1.4. Turkey Burgers
          • 7.2.1.5. Veggie Burgers
          • 7.2.1.6. Others
        • 7.2.2. Global Hamburger by: Sales Channels (Value)
          • 7.2.2.1. Online Sales Channels
          • 7.2.2.2. Offline Sales Channels
        • 7.2.3. Global Hamburger by: Services (Value)
          • 7.2.3.1. Takeout
          • 7.2.3.2. Dine-in
        • 7.2.4. Global Hamburger by: Ingredients (Value)
          • 7.2.4.1. Cheese
          • 7.2.4.2. Chicken/Beef
          • 7.2.4.3. Bread
          • 7.2.4.4. Vegetables
          • 7.2.4.5. Others
      • 7.3. Global Hamburger (Volume)
        • 7.3.1. Global Hamburger by: Type (Volume)
          • 7.3.1.1. Beef Burgers
          • 7.3.1.2. Elk Burgers
          • 7.3.1.3. Portobello Burgers
          • 7.3.1.4. Turkey Burgers
          • 7.3.1.5. Veggie Burgers
          • 7.3.1.6. Others
        • 7.3.2. Global Hamburger by: Sales Channels (Volume)
          • 7.3.2.1. Online Sales Channels
          • 7.3.2.2. Offline Sales Channels
        • 7.3.3. Global Hamburger by: Services (Volume)
          • 7.3.3.1. Takeout
          • 7.3.3.2. Dine-in
        • 7.3.4. Global Hamburger by: Ingredients (Volume)
          • 7.3.4.1. Cheese
          • 7.3.4.2. Chicken/Beef
          • 7.3.4.3. Bread
          • 7.3.4.4. Vegetables
          • 7.3.4.5. Others
      • 7.4. Global Hamburger (Price)
        • 7.4.1. Global Hamburger by: Type (Price)
    • 8. Appendix
      • 8.1. Acronyms
    • 9. Methodology and Data Source
      • 9.1. Methodology/Research Approach
        • 9.1.1. Research Programs/Design
        • 9.1.2. Market Size Estimation
        • 9.1.3. Market Breakdown and Data Triangulation
      • 9.2. Data Source
        • 9.2.1. Secondary Sources
        • 9.2.2. Primary Sources
      • 9.3. Disclaimer
    List of Tables
    • Table 1. Hamburger: by Type(USD Million)
    • Table 2. Hamburger: by Sales Channels(USD Million)
    • Table 3. Hamburger: by Services(USD Million)
    • Table 4. Hamburger: by Ingredients(USD Million)
    • Table 5. Hamburger Sales: by Type(K Units)
    • Table 6. Hamburger Sales: by Sales Channels(K Units)
    • Table 7. Hamburger Sales: by Services(K Units)
    • Table 8. Hamburger Sales: by Ingredients(K Units)
    • Table 9. Hamburger: by Type(USD/Units)
    • Table 10. Company Basic Information, Sales Area and Its Competitors
    • Table 11. Company Basic Information, Sales Area and Its Competitors
    • Table 12. Company Basic Information, Sales Area and Its Competitors
    • Table 13. Company Basic Information, Sales Area and Its Competitors
    • Table 14. Company Basic Information, Sales Area and Its Competitors
    • Table 15. Company Basic Information, Sales Area and Its Competitors
    • Table 16. Company Basic Information, Sales Area and Its Competitors
    • Table 17. Company Basic Information, Sales Area and Its Competitors
    • Table 18. Company Basic Information, Sales Area and Its Competitors
    • Table 19. Company Basic Information, Sales Area and Its Competitors
    • Table 20. Hamburger: by Type(USD Million)
    • Table 21. Hamburger: by Sales Channels(USD Million)
    • Table 22. Hamburger: by Services(USD Million)
    • Table 23. Hamburger: by Ingredients(USD Million)
    • Table 24. Hamburger Sales: by Type(K Units)
    • Table 25. Hamburger Sales: by Sales Channels(K Units)
    • Table 26. Hamburger Sales: by Services(K Units)
    • Table 27. Hamburger Sales: by Ingredients(K Units)
    • Table 28. Hamburger: by Type(USD/Units)
    • Table 29. Research Programs/Design for This Report
    • Table 30. Key Data Information from Secondary Sources
    • Table 31. Key Data Information from Primary Sources
    List of Figures
    • Figure 1. Porters Five Forces
    • Figure 2. Supply/Value Chain
    • Figure 3. PESTEL analysis
    • Figure 4. Global Hamburger: by Type USD Million (2018-2023)
    • Figure 5. Global Hamburger: by Sales Channels USD Million (2018-2023)
    • Figure 6. Global Hamburger: by Services USD Million (2018-2023)
    • Figure 7. Global Hamburger: by Ingredients USD Million (2018-2023)
    • Figure 8. Global Hamburger: by Type K Units (2018-2023)
    • Figure 9. Global Hamburger: by Sales Channels K Units (2018-2023)
    • Figure 10. Global Hamburger: by Services K Units (2018-2023)
    • Figure 11. Global Hamburger: by Ingredients K Units (2018-2023)
    • Figure 12. Global Hamburger: by Type USD/Units (2018-2023)
    • Figure 13. Global Hamburger share by Players 2023 (%)
    • Figure 14. Global Hamburger share by Players (Top 3) 2023(%)
    • Figure 15. Global Hamburger share by Players (Top 5) 2023(%)
    • Figure 16. BCG Matrix for key Companies
    • Figure 17. Taco Bell (United States) Revenue, Net Income and Gross profit
    • Figure 18. Taco Bell (United States) Revenue: by Geography 2023
    • Figure 19. KFC (United States) Revenue, Net Income and Gross profit
    • Figure 20. KFC (United States) Revenue: by Geography 2023
    • Figure 21. Pizzahut (United States) Revenue, Net Income and Gross profit
    • Figure 22. Pizzahut (United States) Revenue: by Geography 2023
    • Figure 23. Chick-fil-A (United States) Revenue, Net Income and Gross profit
    • Figure 24. Chick-fil-A (United States) Revenue: by Geography 2023
    • Figure 25. Burger King (United States) Revenue, Net Income and Gross profit
    • Figure 26. Burger King (United States) Revenue: by Geography 2023
    • Figure 27. Starbucks (United States) Revenue, Net Income and Gross profit
    • Figure 28. Starbucks (United States) Revenue: by Geography 2023
    • Figure 29. McDonald's (United States) Revenue, Net Income and Gross profit
    • Figure 30. McDonald's (United States) Revenue: by Geography 2023
    • Figure 31. Panera Bread (United States) Revenue, Net Income and Gross profit
    • Figure 32. Panera Bread (United States) Revenue: by Geography 2023
    • Figure 33. Wendy's (United States) Revenue, Net Income and Gross profit
    • Figure 34. Wendy's (United States) Revenue: by Geography 2023
    • Figure 35. Subway (United States) Revenue, Net Income and Gross profit
    • Figure 36. Subway (United States) Revenue: by Geography 2023
    • Figure 37. Global Hamburger: by Type USD Million (2025-2030)
    • Figure 38. Global Hamburger: by Sales Channels USD Million (2025-2030)
    • Figure 39. Global Hamburger: by Services USD Million (2025-2030)
    • Figure 40. Global Hamburger: by Ingredients USD Million (2025-2030)
    • Figure 41. Global Hamburger: by Type K Units (2025-2030)
    • Figure 42. Global Hamburger: by Sales Channels K Units (2025-2030)
    • Figure 43. Global Hamburger: by Services K Units (2025-2030)
    • Figure 44. Global Hamburger: by Ingredients K Units (2025-2030)
    • Figure 45. Global Hamburger: by Type USD/Units (2025-2030)
    List of companies from research coverage that are profiled in the study
    • Taco Bell (United States)
    • KFC (United States)
    • Pizzahut (United States)
    • Chick-fil-A (United States)
    • Burger King (United States)
    • Starbucks (United States)
    • McDonald's (United States)
    • Panera Bread (United States)
    • Wendy's (United States)
    • Subway (United States)
    Additional players considered in the study are as follows:
    Dunkin' Donuts (United States) , Sonic Drive-In (United States) , Hardee's (United States)
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    Key Highlights of Report


    Feb 2024 247 Pages 78 Tables Base Year: 2023 Coverage: 15+ Companies; 18 Countries

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    Frequently Asked Questions (FAQ):

    The standard version of the report profiles players such as Taco Bell (United States), KFC (United States), Pizzahut (United States), Chick-fil-A (United States), Burger King (United States), Starbucks (United States), McDonald's (United States), Panera Bread (United States), Wendy's (United States) and Subway (United States) etc.
    The Study can be customized subject to feasibility and data availability. Please connect with our sales representative for further information.
    "High Adoption of Multi-Grain Bread for Hamburgers, Rise in Health Concerns " is seen as one of major influencing trends for Hamburger Market during projected period 2023-2030.
    The Hamburger market study includes a random mix of players, including both market leaders and some top growing emerging players. Connect with our sales executive to get a complete company list in our research coverage.

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