What is Dark Chocolate Market?
Dark chocolate is the type of chocolate with a high amount of cocoa butter as well as cocoa solids than milk chocolate. Dark Chocolate Does not contain sugar. Dark chocolate is available in various types such as semi-sweet chocolate, bitter chocolate, and pure bitter chocolate. Dark chocolate can recover health and lower the hazard of heart disease among other benefits like steadying blood sugar, controlling appetite, helping to reduce cravings and weight. Rising Demand of premium, as well as organic ingredients, will help to boost the global dark chocolate market. The most demanding change in consumer and preferences is an increase in the popularity of dark chocolate. Perceived health benefits have fueled a 93% growth in launches and dark chocolate now accounts for 20% of the United States market.
The market study is being classified by Type (Semi Sweet Chocolate, Bitter Chocolate and Pure Bitter Chocolate), by Application (Food Product, Beverages, Flavoring Energy Drinks, Beers and Others) and major geographies with country level break-up. According to AMA, the Global Dark Chocolate market is expected to see growth rate of 8.2%
Ferrero (Italy), Crown (United States), Blommer (United States), Ezaki Glico (Japan), Nestle (Switzerland), Mondelez (United States), Hershey's (United States), Brookside (United States), Amul (India) and FREY (Switzerland) are some of the key players profiled in the study. Additionally, the Vendors which are also part of the research are Storck (Germany), Mars (United States) and CEMOI (France).
Research Analyst at AMA predicts that United States Vendors will contribute to the maximum growth of Global Dark Chocolate market throughout the predicted period.
Analyst at AMA have segmented the market study of Global Dark Chocolate market by Type, Application and Region.
On the basis of geography, the market of Dark Chocolate has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). North America region held largest market share in the year 2019. Europe on the other hand stood as second largest market due to the presence of key companies into the region and high technological advancement. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
- Rising Demand Due To Premium and Organic Ingredients
- Growing Health Benefits Associated With Cocoa-Rich Dark Chocolates
- Attractive Flavors and Packaging
- Increasing Demand for Specialty Chocolate
- The Concern Related to High Price of Row Material
- High Cost Of Chocolates Compared to Other Chocolates
- Upsurging Demand in New Food Product
- Expanding Various Applications of Dark Chocolate
- The Stringent Government Regulation Associated with Dark Chocolate
On 24th April 2019, in America, the rumors are true: a new KIT KAT flavor will be coming to the U.S. Introducing new KIT KAT Duos Mint + Dark Chocolate, the first year-round KIT KAT flavor in almost a decade. The new KIT KAT Duos Mint + Dark Chocolate will feature a mashup of two iconic flavors. A mint crème on the top and dark chocolate on the bottom, all surrounding light, and crispy wafers.
Key Target AudienceDark Chocolate Manufactures, Dark Chocolate Suppliers/Retailors, Food Industry, Goverment, Private Research Institutes, Government Bodies and Others
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