Scope of the Study
Growing demand for dietary supplements and functional food and beverage products will help to boost global dietary fibers market. Dietary fibers refer to nutrients in the diet that are not digested by gastrointestinal enzymes but still fulfill a significant role. Additionally, referred to as roughage, present in food items and it is typically found in fruits, vegetables, whole grains, and legumes. Dietary fibers are available in two types such as soluble and insoluble. It helps to reduce the risk of diabetes and heart diseases by lowering blood sugar levels and cholesterol, the waste movement inside the body, and maintain body weight. The upsurge in demand for bread, which possesses dietary fibers to rise its shelf life, the growing popularity of functional foods for physiological welfares beyond basic nutritional necessities. These are the key driver of the dietary market.
The market study is being classified by Type (Soluble [Inulin, Pectin, Polydextrose, Beta-glucan, Fructooligosaccharides (FOS), Galactooligosaccharides (GOS), Corn fiber, others include dextrin and gum fibers] and Insoluble [Cellulose, Lignin, Hemicellulose, Chitin and Chitosan, Resistant Starch, Other Insoluble Fibers]), by Application (Functional food & beverages, Pharmaceuticals, Animal feed and Others includes personal care & cosmetics) and major geographies with country level break-up. According to AMA, the Global Dietary Fibers market is expected to see growth rate of 12.6%
Cargill (United States), E. I. du Pont de Nemours and Company (United States), Ingredion Incorporated (United States), Archer Daniels Midland Company (United States), Tate & Lyle PLC (United Kingdom), Kerry Group plc (Ireland), Roquette Frčres S.A. (France), Südzucker AG (Germany), J. RETTENMAIER & SÖHNE GmbH & Co KG (Germany) and Nexira SAS (France) are some of the key players profiled in the study. Additionally, the Vendors which are also part of the research are Grain Processing Corporation (United States), Lonza Group AG (Switzerland) and Grain Millers Inc. (United States).
Research Analyst at AMA predicts that United States Vendors will contribute to the maximum growth of Global Dietary Fibers market throughout the predicted period.
AdvanceMarketAnalytics has segmented the market of Global Dietary Fibers market by Type, Application and Region.
On the basis of geography, the market of Dietary Fibers has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). North America region held largest market share in the year 2018. Europe on the other hand stood as second largest market due to the presence of key companies into the region and high technological advancement. If we see Market by Processing Treatment, the sub-segment i.e. Extrusion Cooking will boost the Dietary Fibers market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by Source, the sub-segment i.e. Plant Food [Oat, Wheat, Corn, Rice, Barley] will boost the Dietary Fibers market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth. If we see Market by End User, the sub-segment i.e. Waste Movement will boost the Dietary Fibers market. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
- Increasing Diet and Health Concern in Consumers
- Rising Demand Due To Changing Lifestyle and Higher Disposable Income
- Upsurging Inclination towards Weight Management Products
- Growing Adoption of Dietary Supplement
- Rising Concern about Leading Diarrhea, Reduced Mineral Absorption, And Removal of Good Cholesterol
- Water Stability as well as Reactivity
- Huge Demand for New Application Areas in Dietary Fibers
- Utilization of Waste Products, Such As Hulls and Peanut Skin to Create Dietary Fibers
- Government Stringent Regulations
- International and Domestic Food Safety Standards
Market Leaders and their expansionary development strategies
On 17th April 2019, Tate & Lyle PLC (Tate & Lyle), a leading global food and beverage ingredients provider and allulose pioneer with its DOLCIA PRIMA® Allulose (a low-calorie rare sugar) has announced that the FDA has published draft guidance allowing the exemption of allulose from the ‘Sugars’ and ‘Added Sugars’ line of the Nutrition Facts Panel in the US. and On 14th March 2019, Tate & Lyle PLC (Tate & Lyle), a leading global food and beverage ingredient and solutions provider has collaborated with APC Microbiome Ireland, a Science Foundation Institute (SFI) Research Centre for research project on the health effects of dietary fibres.
On 8th November 2018, Archer Daniels Midland Company has announced the addition of Onavita™ algal DHA powder to its line of omega-3 product solutions. The new omega-3 powder is part of ADM’s escalating portfolio of health and wellness ingredients including probiotics, vitamins, botanical extracts, nutritional oils and more.
“In May 2016, the FDA published two final rule changes to CFR 21 Part 101. These relate to nutrition facts labeling and official serving sizes. (1) When food is in package form, the required nutrition labeling information shall appear on the label in the format specified in this section. (2) When food is not in package form, the required nutrition labeling information shall be displayed clearly at the point of purchase (e.g., on a counter card, sign, tag affixed to the product, or some other appropriate device). Alternatively, the required information may be placed in a booklet, looseleaf binder, or another appropriate format that is available at the point of purchase.”
Key Target Audience
Regulatory and Research Organizations, Raw Material Producers, Suppliers, and Distributors, Dietary Fiber Manufacturers, Traders, Distributors, and Dealers, Nutraceutical-Based Organizations, Research and Consulting Firms and Other
Customization in the Report Available:
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Data related to EXIM [Export- Import], production & consumption by country or regional level break-up can be provided based on client request**
** Confirmation on availability of data would be informed prior purchase