The study covers a detailed analysis segmented by key business segments i.e. by type (Bread, Cereals, and Others, Protein Foods, Dairy Products, Dressings, Oils, and Condiments and Seasonings) , by application (Residential and Commercial) and major geographies.
What is Reduced Salt Packaged Food?
Rapid urbanization is causing growth in processed food, which contains more energy-dense salts, sugars, saturated fats. More consumption of these foods is causing a higher intake of salts than actually, a human body requires. Increased consumption coupled with less healthy and organic foods (containing dietary fibre) can cause hypertension and cardiovascular diseases.
The competition is expected to become even more intense in the years to come due to entry of several new players in the market. To help clients improve their revenue shares in the market, this research study provides an in-depth analysis of the markets competitive landscape and offers information on the products offered by various leading companies. Additionally, this Reduced Salt Packaged Food market analysis report suggests strategies Vendors can follow and recommends key areas they should focus on, in order to take maximum benefits of growth opportunities.
The report offers several leading Vendors, including:
- General Mills, Inc. (United States)
- Kellogg Company (United States)
- Nestle (Switzerland)
- PepsiCo Inc. (United States)
- Tescoplc.com (United States)
- The Kraft Heinz Company (United States)
- McCormick and Company, Inc. (United States)
- LoSalt (United Kingdom)
- Campbell Soup Company (United States)
- Blue Diamond Growers (United States)
In 2020, Nestle USA announced the acquisition of Freshly, a healthy meals home delivery start-up. It will comply with a fresh meal experience with warm food eliminating the need for cooking.
WHO Regulation regarding Consumption of salt is that adultís consumption should be less than 5 g (just under a teaspoon) of salt per day.
High Demand for Clean Label Products from Consumer End
- Stringent Regulations from Regulating Bodies Regarding High Consumption of Salts (Sodium)
Usage Acid-based Preservatives and Low Salt Content for Increased Shelf Life. and Innovation in Plant-Based Products in Order Stays Ahead of Curve when World Regulations will be applied
Key highlights of the Global Reduced Salt Packaged Food market Study:
CAGR of the market during the forecast period 2020-2026
Detailed information on factors that will accelerate the growth of the Reduced Salt Packaged Food market for the next five years.
Forecast of the Global Reduced Salt Packaged Food market size and its contribution to the parent market by type, application and by country.
Insights on upcoming trends and changes in consumer behaviour
Uncovering markets competitive landscape and in-depth information on various Vendors
Comprehensive information about factors that will challenge the growth of Reduced Salt Packaged Food Vendors
Customization in the Report Available:
The Study can be customized to meet your requirements. Please connect with our representative, who will ensure you get a report that suits your needs.
Data related to EXIM [Export- Import], production & consumption by country or regional level break-up can be provided based on client request**
** Confirmation on availability of data would be informed prior purchase
The top-down and bottom-up approaches are used to estimate and validate the size of the Global Reduced Salt Packaged Food market.
In order to reach an exhaustive list of functional and relevant players various industry classification standards are closely followed such as NAICS, ICB, SIC to penetrate deep in important geographies by players and a thorough validation test is conducted to reach most relevant players for survey in Reduced Salt Packaged Food market.
In order to make priority list sorting is done based on revenue generated based on latest reporting with the help of paid databases such as Factiva, Bloomberg etc.
Finally the questionnaire is set and specifically designed to address all the necessities for primary data collection after getting prior appointment> by targeting key target audience that includes Reduced Salt Packaged Food Manufacturer, Vendors/Distributors, Regulatory Bodies, Research Firms, End-Use Industry and Others.
This helps us to gather the data for the players revenue, operating cycle and expense, profit along with product or service growth etc.
Almost 70-80% of data is collected through primary medium and further validation is done through various secondary sources that includes Regulators, World Bank, Association, Company Website, SEC filings, OTC BB, Annual reports, press releases etc.