Global Food Anti-caking Agents

Food Anti-caking Agents Comprehensive Study by Type (Calcium compounds, Sodium compounds, Silicon dioxide, Magnesium compounds, Microcrystalline cellulose, Other), Application (Seasoning & condiments, Bakery, Dairy products, Soups & sauces, Other), Nature (Synthetic, Natural), Sales Channel (Online, Offline) Players and Region - Global Market Outlook to 2026

Food Anti-caking Agents Market by XX Submarkets | Forecast Years 2022-2027  

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  • Summary
  • Market Segments
  • Table of Content
  • List of Table & Figures
  • Players Profiled
Industry Background:
An anticaking agent is an additive placed in small-grained or coarse materials, like flavourer or confectioneries, to forestall the formation of lumps (caking) and for alleviating packaging, transport, flowability, and consumption. Some anticaking agents work by absorbing excess moisture or by coating particles and making them water-repellent. Calcium silicate (CaSiO3), a commonly used anti-caking agent, added to e.g., table salt, absorbs both water and oil.This growth is primarily driven by Growth In the Consumption of The Food Ingredients Such as Baking Powder, Milk & Cream Powder, Cake Mixes, And Instant Soup Powder and Growth in Bakery and Confectionery Industry in Different Developing Regions.

Globally, a noticeable market trend is evident Additional Nutritional Effects with Anti-Caking Agents for Covering the Deficiency. The Food Products sector in the North America region has been increasing at a sustainable rate and further growth is expected to be witnessed over the forecast period, owing to the robust investments and expansion in production facilities in the region. Major Vendors, such as Evonik Industries AG (United States), PPG Industries, Inc. (United States), Brenntag AG (Germany), Univar Solutions Inc. (United States), Solvay SA (Belgium), Cabot Corporation. (United States), BASF SE (Germany), Fuji Chemicals Industries (Japan), Bogdány Petrol Ltd (Hungary), Huber Engineered Materials (United States) and Kao Chemicals (Japan) etc have either set up their manufacturing facilities or are planning to start new provision in the dominated region in the upcoming years.

Key Developments in the Market:
In 2017, W. R. Grace & Co. acquired Evonik Industries AG, a leader in defoamer and anti-caking product ranges. This acquisition will bring together the expertise for the additives and complement the product portfolio for a wider consumer base.

Market Drivers
  • Growth In the Consumption of The Food Ingredients Such as Baking Powder, Milk & Cream Powder, Cake Mixes, And Instant Soup Powder
  • Growth in Bakery and Confectionery Industry in Different Developing Regions

Market Trend
  • Additional Nutritional Effects with Anti-Caking Agents for Covering the Deficiency

Restraints
  • Stringent Government Regulation about Additives and Ingredients

Opportunities
Rising Demand from Commercial Spaces like Restaurants for Anticaking Agents to Increase Shelf Life of Stocked Items and Rising Demand of the Anti-Caking Agents by Exporter for the Spices and Clustering Eatables
Challenges
Negative Impact of Anti-Caking Agents on The Nutritive Value of The Food Product

AMA Research follow a focused and realistic research framework that provides the ability to study the crucial market dynamics in several regions across the world. Moreover, an in-depth assessment is mostly conducted by our analysts on geographical regions to provide clients and businesses the opportunity to dominate in niche markets and expand in emerging markets across the globe. This market research study also showcase the spontaneously changing Vendors landscape impacting the growth of the market. Furthermore, our market researchers extensively analyse the products and services offered by multiple players competing to increase their market share and presence.

Customization in the Report
AMA Research features not only specific market forecasts, but also include significant value-added commentary on:
- Market Trends
- Technological Trends and Innovations
- Market Maturity Indicators
- Growth Drivers and Constraints
- New Entrants into the Market & Entry/Exit Barriers
- To Seize Powerful Market Opportunities
- Identify Key Business Segments, Market Proposition & Gap Analysis

Against this Challenging Backdrop, Food Anti-caking Agents Study Sheds Light on
— The Food Anti-caking Agents Market status quo and key characteristics. To end this, Analyst at AMA organize and took survey of the Food Anti-caking Agents industry Vendors. The resultant snapshot serves as a basis for understanding why and how the industry can be expected to change.
— Where Food Anti-caking Agents industry is heading and what are the top priorities. Insights are drawn from financial analysis, the survey and interviews with key executives and industry experts.
— How every company in this diverse set of Vendors can best navigate the emerging competition landscape and follow a strategy that helps them position to hold value they currently claim, or capture the new addressable opportunity.

Report Objectives / Segmentation Covered

By Type
  • Calcium compounds
  • Sodium compounds
  • Silicon dioxide
  • Magnesium compounds
  • Microcrystalline cellulose
  • Other
By Application
  • Seasoning & condiments
  • Bakery
  • Dairy products
  • Soups & sauces
  • Other
By Nature
  • Synthetic
  • Natural

By Sales Channel
  • Online
  • Offline

By Regions
  • South America
    • Brazil
    • Argentina
    • Rest of South America
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Taiwan
    • Australia
    • Rest of Asia-Pacific
  • Europe
    • Germany
    • France
    • Italy
    • United Kingdom
    • Netherlands
    • Rest of Europe
  • MEA
    • Middle East
    • Africa
  • North America
    • United States
    • Canada
    • Mexico
  • 1. Market Overview
    • 1.1. Introduction
    • 1.2. Scope/Objective of the Study
      • 1.2.1. Research Objective
  • 2. Executive Summary
    • 2.1. Introduction
  • 3. Market Dynamics
    • 3.1. Introduction
    • 3.2. Market Drivers
      • 3.2.1. Growth In the Consumption of The Food Ingredients Such as Baking Powder, Milk & Cream Powder, Cake Mixes, And Instant Soup Powder
      • 3.2.2. Growth in Bakery and Confectionery Industry in Different Developing Regions
    • 3.3. Market Challenges
      • 3.3.1. Negative Impact of Anti-Caking Agents on The Nutritive Value of The Food Product
    • 3.4. Market Trends
      • 3.4.1. Additional Nutritional Effects with Anti-Caking Agents for Covering the Deficiency
  • 4. Market Factor Analysis
    • 4.1. Porters Five Forces
    • 4.2. Supply/Value Chain
    • 4.3. PESTEL analysis
    • 4.4. Market Entropy
    • 4.5. Patent/Trademark Analysis
  • 5. Global Food Anti-caking Agents, by Type, Application, Nature, Sales Channel and Region (value) (2015-2020)
    • 5.1. Introduction
    • 5.2. Global Food Anti-caking Agents (Value)
      • 5.2.1. Global Food Anti-caking Agents by: Type (Value)
        • 5.2.1.1. Calcium compounds
        • 5.2.1.2. Sodium compounds
        • 5.2.1.3. Silicon dioxide
        • 5.2.1.4. Magnesium compounds
        • 5.2.1.5. Microcrystalline cellulose
        • 5.2.1.6. Other
      • 5.2.2. Global Food Anti-caking Agents by: Application (Value)
        • 5.2.2.1. Seasoning & condiments
        • 5.2.2.2. Bakery
        • 5.2.2.3. Dairy products
        • 5.2.2.4. Soups & sauces
        • 5.2.2.5. Other
      • 5.2.3. Global Food Anti-caking Agents by: Nature (Value)
        • 5.2.3.1. Synthetic
        • 5.2.3.2. Natural
      • 5.2.4. Global Food Anti-caking Agents by: Sales Channel (Value)
        • 5.2.4.1. Online
        • 5.2.4.2. Offline
      • 5.2.5. Global Food Anti-caking Agents Region
        • 5.2.5.1. South America
          • 5.2.5.1.1. Brazil
          • 5.2.5.1.2. Argentina
          • 5.2.5.1.3. Rest of South America
        • 5.2.5.2. Asia Pacific
          • 5.2.5.2.1. China
          • 5.2.5.2.2. Japan
          • 5.2.5.2.3. India
          • 5.2.5.2.4. South Korea
          • 5.2.5.2.5. Taiwan
          • 5.2.5.2.6. Australia
          • 5.2.5.2.7. Rest of Asia-Pacific
        • 5.2.5.3. Europe
          • 5.2.5.3.1. Germany
          • 5.2.5.3.2. France
          • 5.2.5.3.3. Italy
          • 5.2.5.3.4. United Kingdom
          • 5.2.5.3.5. Netherlands
          • 5.2.5.3.6. Rest of Europe
        • 5.2.5.4. MEA
          • 5.2.5.4.1. Middle East
          • 5.2.5.4.2. Africa
        • 5.2.5.5. North America
          • 5.2.5.5.1. United States
          • 5.2.5.5.2. Canada
          • 5.2.5.5.3. Mexico
  • 6. Food Anti-caking Agents: Manufacturers/Players Analysis
    • 6.1. Competitive Landscape
      • 6.1.1. Market Share Analysis
        • 6.1.1.1. Top 3
        • 6.1.1.2. Top 5
    • 6.2. Peer Group Analysis (2020)
    • 6.3. BCG Matrix
    • 6.4. Company Profile
      • 6.4.1. Evonik Industries AG (United States)
        • 6.4.1.1. Business Overview
        • 6.4.1.2. Products/Services Offerings
        • 6.4.1.3. Financial Analysis
        • 6.4.1.4. SWOT Analysis
      • 6.4.2. PPG Industries, Inc. (United States)
        • 6.4.2.1. Business Overview
        • 6.4.2.2. Products/Services Offerings
        • 6.4.2.3. Financial Analysis
        • 6.4.2.4. SWOT Analysis
      • 6.4.3. Brenntag AG (Germany)
        • 6.4.3.1. Business Overview
        • 6.4.3.2. Products/Services Offerings
        • 6.4.3.3. Financial Analysis
        • 6.4.3.4. SWOT Analysis
      • 6.4.4. Univar Solutions Inc. (United States)
        • 6.4.4.1. Business Overview
        • 6.4.4.2. Products/Services Offerings
        • 6.4.4.3. Financial Analysis
        • 6.4.4.4. SWOT Analysis
      • 6.4.5. Solvay SA (Belgium)
        • 6.4.5.1. Business Overview
        • 6.4.5.2. Products/Services Offerings
        • 6.4.5.3. Financial Analysis
        • 6.4.5.4. SWOT Analysis
      • 6.4.6. Cabot Corporation. (United States)
        • 6.4.6.1. Business Overview
        • 6.4.6.2. Products/Services Offerings
        • 6.4.6.3. Financial Analysis
        • 6.4.6.4. SWOT Analysis
      • 6.4.7. BASF SE (Germany)
        • 6.4.7.1. Business Overview
        • 6.4.7.2. Products/Services Offerings
        • 6.4.7.3. Financial Analysis
        • 6.4.7.4. SWOT Analysis
      • 6.4.8. Fuji Chemicals Industries (Japan)
        • 6.4.8.1. Business Overview
        • 6.4.8.2. Products/Services Offerings
        • 6.4.8.3. Financial Analysis
        • 6.4.8.4. SWOT Analysis
      • 6.4.9. Bogdány Petrol Ltd (Hungary)
        • 6.4.9.1. Business Overview
        • 6.4.9.2. Products/Services Offerings
        • 6.4.9.3. Financial Analysis
        • 6.4.9.4. SWOT Analysis
      • 6.4.10. Huber Engineered Materials (United States)
        • 6.4.10.1. Business Overview
        • 6.4.10.2. Products/Services Offerings
        • 6.4.10.3. Financial Analysis
        • 6.4.10.4. SWOT Analysis
      • 6.4.11. Kao Chemicals (Japan)
        • 6.4.11.1. Business Overview
        • 6.4.11.2. Products/Services Offerings
        • 6.4.11.3. Financial Analysis
        • 6.4.11.4. SWOT Analysis
  • 7. Global Food Anti-caking Agents Sale, by Type, Application, Nature, Sales Channel and Region (value) (2021-2026)
    • 7.1. Introduction
    • 7.2. Global Food Anti-caking Agents (Value)
      • 7.2.1. Global Food Anti-caking Agents by: Type (Value)
        • 7.2.1.1. Calcium compounds
        • 7.2.1.2. Sodium compounds
        • 7.2.1.3. Silicon dioxide
        • 7.2.1.4. Magnesium compounds
        • 7.2.1.5. Microcrystalline cellulose
        • 7.2.1.6. Other
      • 7.2.2. Global Food Anti-caking Agents by: Application (Value)
        • 7.2.2.1. Seasoning & condiments
        • 7.2.2.2. Bakery
        • 7.2.2.3. Dairy products
        • 7.2.2.4. Soups & sauces
        • 7.2.2.5. Other
      • 7.2.3. Global Food Anti-caking Agents by: Nature (Value)
        • 7.2.3.1. Synthetic
        • 7.2.3.2. Natural
      • 7.2.4. Global Food Anti-caking Agents by: Sales Channel (Value)
        • 7.2.4.1. Online
        • 7.2.4.2. Offline
      • 7.2.5. Global Food Anti-caking Agents Region
        • 7.2.5.1. South America
          • 7.2.5.1.1. Brazil
          • 7.2.5.1.2. Argentina
          • 7.2.5.1.3. Rest of South America
        • 7.2.5.2. Asia Pacific
          • 7.2.5.2.1. China
          • 7.2.5.2.2. Japan
          • 7.2.5.2.3. India
          • 7.2.5.2.4. South Korea
          • 7.2.5.2.5. Taiwan
          • 7.2.5.2.6. Australia
          • 7.2.5.2.7. Rest of Asia-Pacific
        • 7.2.5.3. Europe
          • 7.2.5.3.1. Germany
          • 7.2.5.3.2. France
          • 7.2.5.3.3. Italy
          • 7.2.5.3.4. United Kingdom
          • 7.2.5.3.5. Netherlands
          • 7.2.5.3.6. Rest of Europe
        • 7.2.5.4. MEA
          • 7.2.5.4.1. Middle East
          • 7.2.5.4.2. Africa
        • 7.2.5.5. North America
          • 7.2.5.5.1. United States
          • 7.2.5.5.2. Canada
          • 7.2.5.5.3. Mexico
  • 8. Appendix
    • 8.1. Acronyms
  • 9. Methodology and Data Source
    • 9.1. Methodology/Research Approach
      • 9.1.1. Research Programs/Design
      • 9.1.2. Market Size Estimation
      • 9.1.3. Market Breakdown and Data Triangulation
    • 9.2. Data Source
      • 9.2.1. Secondary Sources
      • 9.2.2. Primary Sources
    • 9.3. Disclaimer
List of Tables
  • Table 1. Food Anti-caking Agents: by Type(USD Million)
  • Table 2. Food Anti-caking Agents Calcium compounds , by Region USD Million (2015-2020)
  • Table 3. Food Anti-caking Agents Sodium compounds , by Region USD Million (2015-2020)
  • Table 4. Food Anti-caking Agents Silicon dioxide , by Region USD Million (2015-2020)
  • Table 5. Food Anti-caking Agents Magnesium compounds , by Region USD Million (2015-2020)
  • Table 6. Food Anti-caking Agents Microcrystalline cellulose , by Region USD Million (2015-2020)
  • Table 7. Food Anti-caking Agents Other , by Region USD Million (2015-2020)
  • Table 8. Food Anti-caking Agents: by Application(USD Million)
  • Table 9. Food Anti-caking Agents Seasoning & condiments , by Region USD Million (2015-2020)
  • Table 10. Food Anti-caking Agents Bakery , by Region USD Million (2015-2020)
  • Table 11. Food Anti-caking Agents Dairy products , by Region USD Million (2015-2020)
  • Table 12. Food Anti-caking Agents Soups & sauces , by Region USD Million (2015-2020)
  • Table 13. Food Anti-caking Agents Other , by Region USD Million (2015-2020)
  • Table 14. Food Anti-caking Agents: by Nature(USD Million)
  • Table 15. Food Anti-caking Agents Synthetic , by Region USD Million (2015-2020)
  • Table 16. Food Anti-caking Agents Natural , by Region USD Million (2015-2020)
  • Table 17. Food Anti-caking Agents: by Sales Channel(USD Million)
  • Table 18. Food Anti-caking Agents Online , by Region USD Million (2015-2020)
  • Table 19. Food Anti-caking Agents Offline , by Region USD Million (2015-2020)
  • Table 20. South America Food Anti-caking Agents, by Country USD Million (2015-2020)
  • Table 21. South America Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 22. South America Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 23. South America Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 24. South America Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 25. Brazil Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 26. Brazil Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 27. Brazil Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 28. Brazil Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 29. Argentina Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 30. Argentina Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 31. Argentina Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 32. Argentina Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 33. Rest of South America Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 34. Rest of South America Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 35. Rest of South America Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 36. Rest of South America Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 37. Asia Pacific Food Anti-caking Agents, by Country USD Million (2015-2020)
  • Table 38. Asia Pacific Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 39. Asia Pacific Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 40. Asia Pacific Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 41. Asia Pacific Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 42. China Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 43. China Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 44. China Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 45. China Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 46. Japan Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 47. Japan Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 48. Japan Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 49. Japan Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 50. India Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 51. India Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 52. India Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 53. India Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 54. South Korea Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 55. South Korea Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 56. South Korea Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 57. South Korea Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 58. Taiwan Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 59. Taiwan Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 60. Taiwan Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 61. Taiwan Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 62. Australia Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 63. Australia Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 64. Australia Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 65. Australia Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 66. Rest of Asia-Pacific Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 67. Rest of Asia-Pacific Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 68. Rest of Asia-Pacific Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 69. Rest of Asia-Pacific Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 70. Europe Food Anti-caking Agents, by Country USD Million (2015-2020)
  • Table 71. Europe Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 72. Europe Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 73. Europe Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 74. Europe Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 75. Germany Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 76. Germany Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 77. Germany Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 78. Germany Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 79. France Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 80. France Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 81. France Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 82. France Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 83. Italy Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 84. Italy Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 85. Italy Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 86. Italy Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 87. United Kingdom Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 88. United Kingdom Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 89. United Kingdom Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 90. United Kingdom Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 91. Netherlands Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 92. Netherlands Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 93. Netherlands Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 94. Netherlands Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 95. Rest of Europe Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 96. Rest of Europe Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 97. Rest of Europe Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 98. Rest of Europe Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 99. MEA Food Anti-caking Agents, by Country USD Million (2015-2020)
  • Table 100. MEA Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 101. MEA Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 102. MEA Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 103. MEA Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 104. Middle East Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 105. Middle East Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 106. Middle East Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 107. Middle East Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 108. Africa Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 109. Africa Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 110. Africa Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 111. Africa Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 112. North America Food Anti-caking Agents, by Country USD Million (2015-2020)
  • Table 113. North America Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 114. North America Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 115. North America Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 116. North America Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 117. United States Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 118. United States Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 119. United States Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 120. United States Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 121. Canada Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 122. Canada Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 123. Canada Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 124. Canada Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 125. Mexico Food Anti-caking Agents, by Type USD Million (2015-2020)
  • Table 126. Mexico Food Anti-caking Agents, by Application USD Million (2015-2020)
  • Table 127. Mexico Food Anti-caking Agents, by Nature USD Million (2015-2020)
  • Table 128. Mexico Food Anti-caking Agents, by Sales Channel USD Million (2015-2020)
  • Table 129. Company Basic Information, Sales Area and Its Competitors
  • Table 130. Company Basic Information, Sales Area and Its Competitors
  • Table 131. Company Basic Information, Sales Area and Its Competitors
  • Table 132. Company Basic Information, Sales Area and Its Competitors
  • Table 133. Company Basic Information, Sales Area and Its Competitors
  • Table 134. Company Basic Information, Sales Area and Its Competitors
  • Table 135. Company Basic Information, Sales Area and Its Competitors
  • Table 136. Company Basic Information, Sales Area and Its Competitors
  • Table 137. Company Basic Information, Sales Area and Its Competitors
  • Table 138. Company Basic Information, Sales Area and Its Competitors
  • Table 139. Company Basic Information, Sales Area and Its Competitors
  • Table 140. Food Anti-caking Agents: by Type(USD Million)
  • Table 141. Food Anti-caking Agents Calcium compounds , by Region USD Million (2021-2026)
  • Table 142. Food Anti-caking Agents Sodium compounds , by Region USD Million (2021-2026)
  • Table 143. Food Anti-caking Agents Silicon dioxide , by Region USD Million (2021-2026)
  • Table 144. Food Anti-caking Agents Magnesium compounds , by Region USD Million (2021-2026)
  • Table 145. Food Anti-caking Agents Microcrystalline cellulose , by Region USD Million (2021-2026)
  • Table 146. Food Anti-caking Agents Other , by Region USD Million (2021-2026)
  • Table 147. Food Anti-caking Agents: by Application(USD Million)
  • Table 148. Food Anti-caking Agents Seasoning & condiments , by Region USD Million (2021-2026)
  • Table 149. Food Anti-caking Agents Bakery , by Region USD Million (2021-2026)
  • Table 150. Food Anti-caking Agents Dairy products , by Region USD Million (2021-2026)
  • Table 151. Food Anti-caking Agents Soups & sauces , by Region USD Million (2021-2026)
  • Table 152. Food Anti-caking Agents Other , by Region USD Million (2021-2026)
  • Table 153. Food Anti-caking Agents: by Nature(USD Million)
  • Table 154. Food Anti-caking Agents Synthetic , by Region USD Million (2021-2026)
  • Table 155. Food Anti-caking Agents Natural , by Region USD Million (2021-2026)
  • Table 156. Food Anti-caking Agents: by Sales Channel(USD Million)
  • Table 157. Food Anti-caking Agents Online , by Region USD Million (2021-2026)
  • Table 158. Food Anti-caking Agents Offline , by Region USD Million (2021-2026)
  • Table 159. South America Food Anti-caking Agents, by Country USD Million (2021-2026)
  • Table 160. South America Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 161. South America Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 162. South America Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 163. South America Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 164. Brazil Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 165. Brazil Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 166. Brazil Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 167. Brazil Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 168. Argentina Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 169. Argentina Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 170. Argentina Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 171. Argentina Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 172. Rest of South America Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 173. Rest of South America Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 174. Rest of South America Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 175. Rest of South America Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 176. Asia Pacific Food Anti-caking Agents, by Country USD Million (2021-2026)
  • Table 177. Asia Pacific Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 178. Asia Pacific Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 179. Asia Pacific Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 180. Asia Pacific Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 181. China Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 182. China Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 183. China Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 184. China Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 185. Japan Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 186. Japan Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 187. Japan Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 188. Japan Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 189. India Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 190. India Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 191. India Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 192. India Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 193. South Korea Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 194. South Korea Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 195. South Korea Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 196. South Korea Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 197. Taiwan Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 198. Taiwan Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 199. Taiwan Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 200. Taiwan Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 201. Australia Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 202. Australia Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 203. Australia Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 204. Australia Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 205. Rest of Asia-Pacific Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 206. Rest of Asia-Pacific Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 207. Rest of Asia-Pacific Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 208. Rest of Asia-Pacific Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 209. Europe Food Anti-caking Agents, by Country USD Million (2021-2026)
  • Table 210. Europe Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 211. Europe Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 212. Europe Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 213. Europe Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 214. Germany Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 215. Germany Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 216. Germany Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 217. Germany Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 218. France Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 219. France Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 220. France Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 221. France Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 222. Italy Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 223. Italy Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 224. Italy Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 225. Italy Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 226. United Kingdom Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 227. United Kingdom Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 228. United Kingdom Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 229. United Kingdom Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 230. Netherlands Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 231. Netherlands Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 232. Netherlands Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 233. Netherlands Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 234. Rest of Europe Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 235. Rest of Europe Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 236. Rest of Europe Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 237. Rest of Europe Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 238. MEA Food Anti-caking Agents, by Country USD Million (2021-2026)
  • Table 239. MEA Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 240. MEA Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 241. MEA Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 242. MEA Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 243. Middle East Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 244. Middle East Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 245. Middle East Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 246. Middle East Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 247. Africa Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 248. Africa Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 249. Africa Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 250. Africa Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 251. North America Food Anti-caking Agents, by Country USD Million (2021-2026)
  • Table 252. North America Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 253. North America Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 254. North America Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 255. North America Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 256. United States Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 257. United States Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 258. United States Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 259. United States Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 260. Canada Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 261. Canada Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 262. Canada Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 263. Canada Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 264. Mexico Food Anti-caking Agents, by Type USD Million (2021-2026)
  • Table 265. Mexico Food Anti-caking Agents, by Application USD Million (2021-2026)
  • Table 266. Mexico Food Anti-caking Agents, by Nature USD Million (2021-2026)
  • Table 267. Mexico Food Anti-caking Agents, by Sales Channel USD Million (2021-2026)
  • Table 268. Research Programs/Design for This Report
  • Table 269. Key Data Information from Secondary Sources
  • Table 270. Key Data Information from Primary Sources
List of Figures
  • Figure 1. Porters Five Forces
  • Figure 2. Supply/Value Chain
  • Figure 3. PESTEL analysis
  • Figure 4. Global Food Anti-caking Agents: by Type USD Million (2015-2020)
  • Figure 5. Global Food Anti-caking Agents: by Application USD Million (2015-2020)
  • Figure 6. Global Food Anti-caking Agents: by Nature USD Million (2015-2020)
  • Figure 7. Global Food Anti-caking Agents: by Sales Channel USD Million (2015-2020)
  • Figure 8. South America Food Anti-caking Agents Share (%), by Country
  • Figure 9. Asia Pacific Food Anti-caking Agents Share (%), by Country
  • Figure 10. Europe Food Anti-caking Agents Share (%), by Country
  • Figure 11. MEA Food Anti-caking Agents Share (%), by Country
  • Figure 12. North America Food Anti-caking Agents Share (%), by Country
  • Figure 13. Global Food Anti-caking Agents share by Players 2020 (%)
  • Figure 14. Global Food Anti-caking Agents share by Players (Top 3) 2020(%)
  • Figure 15. Global Food Anti-caking Agents share by Players (Top 5) 2020(%)
  • Figure 16. BCG Matrix for key Companies
  • Figure 17. Evonik Industries AG (United States) Revenue, Net Income and Gross profit
  • Figure 18. Evonik Industries AG (United States) Revenue: by Geography 2020
  • Figure 19. PPG Industries, Inc. (United States) Revenue, Net Income and Gross profit
  • Figure 20. PPG Industries, Inc. (United States) Revenue: by Geography 2020
  • Figure 21. Brenntag AG (Germany) Revenue, Net Income and Gross profit
  • Figure 22. Brenntag AG (Germany) Revenue: by Geography 2020
  • Figure 23. Univar Solutions Inc. (United States) Revenue, Net Income and Gross profit
  • Figure 24. Univar Solutions Inc. (United States) Revenue: by Geography 2020
  • Figure 25. Solvay SA (Belgium) Revenue, Net Income and Gross profit
  • Figure 26. Solvay SA (Belgium) Revenue: by Geography 2020
  • Figure 27. Cabot Corporation. (United States) Revenue, Net Income and Gross profit
  • Figure 28. Cabot Corporation. (United States) Revenue: by Geography 2020
  • Figure 29. BASF SE (Germany) Revenue, Net Income and Gross profit
  • Figure 30. BASF SE (Germany) Revenue: by Geography 2020
  • Figure 31. Fuji Chemicals Industries (Japan) Revenue, Net Income and Gross profit
  • Figure 32. Fuji Chemicals Industries (Japan) Revenue: by Geography 2020
  • Figure 33. Bogdány Petrol Ltd (Hungary) Revenue, Net Income and Gross profit
  • Figure 34. Bogdány Petrol Ltd (Hungary) Revenue: by Geography 2020
  • Figure 35. Huber Engineered Materials (United States) Revenue, Net Income and Gross profit
  • Figure 36. Huber Engineered Materials (United States) Revenue: by Geography 2020
  • Figure 37. Kao Chemicals (Japan) Revenue, Net Income and Gross profit
  • Figure 38. Kao Chemicals (Japan) Revenue: by Geography 2020
  • Figure 39. Global Food Anti-caking Agents: by Type USD Million (2021-2026)
  • Figure 40. Global Food Anti-caking Agents: by Application USD Million (2021-2026)
  • Figure 41. Global Food Anti-caking Agents: by Nature USD Million (2021-2026)
  • Figure 42. Global Food Anti-caking Agents: by Sales Channel USD Million (2021-2026)
  • Figure 43. South America Food Anti-caking Agents Share (%), by Country
  • Figure 44. Asia Pacific Food Anti-caking Agents Share (%), by Country
  • Figure 45. Europe Food Anti-caking Agents Share (%), by Country
  • Figure 46. MEA Food Anti-caking Agents Share (%), by Country
  • Figure 47. North America Food Anti-caking Agents Share (%), by Country
List of companies from research coverage that are profiled in the study
  • Evonik Industries AG (United States)
  • PPG Industries, Inc. (United States)
  • Brenntag AG (Germany)
  • Univar Solutions Inc. (United States)
  • Solvay SA (Belgium)
  • Cabot Corporation. (United States)
  • BASF SE (Germany)
  • Fuji Chemicals Industries (Japan)
  • Bogdány Petrol Ltd (Hungary)
  • Huber Engineered Materials (United States)
  • Kao Chemicals (Japan)
Additional players considered in the study are as follows:
Sasol Wax GmbH (Germany) , IMAC Inc (United States) , Agropur Ingredients (United States)
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Key Highlights of Report


Jul 2021 206 Pages 70 Tables Base Year: 2021 Coverage: 15+ Companies; 18 Countries

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Global Food Anti-caking Agents Quantitative research analysis
Global Food Anti-caking Agents Qualitative Industry Analysis
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Frequently Asked Questions (FAQ):

The Food Anti-caking Agents market is expected to see a CAGR of % during projected year 2020 to 2026.
Top performing companies in the Global Food Anti-caking Agents market are Evonik Industries AG (United States), PPG Industries, Inc. (United States), Brenntag AG (Germany), Univar Solutions Inc. (United States), Solvay SA (Belgium), Cabot Corporation. (United States), BASF SE (Germany), Fuji Chemicals Industries (Japan), Bogdány Petrol Ltd (Hungary), Huber Engineered Materials (United States) and Kao Chemicals (Japan), to name a few.
North America is dominating the Food Anti-caking Agents Market.

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