What is Soft Serve Freezer Market?
Soft serve is also called soft ice is a frozen dairy dessert which is as same as ice cream but more soft and less dense. The soft serve freezers come with multiple or single flavour, twin twist, or double cylinder designs. Hence some machines are able to dispense mixture of two separate flavours simultaneously, while some can only dispense one flavour at a time. It helps to maintain high production capacity in high temperature. Moreover, it also offers soft serve variations such as non-fat ice creams to custards, and yogurt.
The market study is being classified by Type (Multi Cylinder and Single Cylinder), by Application (Catering Industry, Entertainment Venue, Shop and Other) and major geographies with country level break-up.
Taylor (United States), Carpigiani (Italy), Nissei (Japan), Electro Freeze (United Kingdom), Stoelting (United States), ICETRO (United States), Spaceman (China), Gel Matic (Italy), DONPER (China) and Guangshen (China) are some of the key players profiled in the study. Additionally, the Manufacturers which are also part of the research are Shanghai Lisong (China) and Oceanpower (United States).
The companies are now exploring the market by adopting mergers & acquisitions, expansions, investments, new developments in existing products and collaborations as their preferred strategies. The players are also exploring new geographies and industries through expansions and acquisitions so as to avail a competitive advantage through combined synergies. Research Analyst at AMA predicts that China Manufacturers will contribute to the maximum growth of Global Soft Serve Freezer market throughout the predicted period.
Analyst at AMA have segmented the market study of Global Soft Serve Freezer market by Type, Application and Region.
On the basis of geography, the market of Soft Serve Freezer has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
- Features Such as Dispense of Variety of Soft Serve Products
- Increasing Popularity of Soft Serve Among Consumers
- Changing Lifestyle of Consumers
- Emphasizing On Development of Energy Efficient Soft Ice Cream Machine
- High Costs Associated with Automatic Soft Serve Machines
- Changing Raw Material Prices
- Increasing Disposable Income Among the Consumers
- Stiff Competition Among the Major Players
- Dominance of Local Manufacturers
In April 2019, Spm has introduced Versatile Countertop Soft Serve Machine. it is designed for low to medium scale establishments. K Soft is configurable for various assortments and equipped with hallmark features like user-friendly commands, quiet operation and low maintenance., , 3rd March 2019, LG launched an instant ice cream machine with two pods for flavour and texture. It uses capsules to produce ice cream. and 8th December 2018, SPM provider of ice cream machine launched soft-serve machine called K Soft ice cream industry.
Key Target AudienceManufacturers, Raw material suppliers, Government associations, Research organizations and Others
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