What is Tropical Fruit Pulp & Concentrate Market?
Tropical fruit juice is extracted, and the liquid is then dried to create pulp and concentrate. Tropical fruits are filled with nutrients that may help with controlling blood pressure, keeping digestion working smoothly, and possibly even lowering the risk of cancer and heart disease, Fruit pulps can be cold stored for long periods of time, but they also can be used to fabricate juices, ice creams, sweets, jellies, and yogurts. Increasing demand for tropical fruit pulp and concentrate from the food and beverage industry as a natural preservative and flavoring agent drive of the market growth.
Highlights from Tropical Fruit Pulp & Concentrate Market Study
|Unit||Value (USD Million)|
|Key Companies Profiled||RITA FOOD AND DRINK CO. LTD. (China), SVZ International B.V. (Netherlands), Netra Agro(Netherlands), Navatta Group (Italy), ASC Co., Ltd. (Japan), Tree Top Inc (United States), Capricorn Food Products India Ltd. (India), KLT Fruits, Inc. (Philippines), Ingredion Inc. (United States) and Kerry Inc. (Ireland)|
Tropical Fruit pulp & concentrate Market is a fragmented market due to the presence of various players. The players are focusing on increasing their manufacturing capacity and are offering competitive prices to gain high market share and establish their position in the market. Further, companies are focusing on developing innovative products and solutions to improve quality, enhances and promotes performance. The companies are coming up with partnerships or agreements along with planning strategic activities such as partnerships, product launch, mergers, and acquisitions which will help them to sustain in the market and maintain their competitive edge. RITA FOOD AND DRINK CO. LTD. (China), SVZ International B.V. (Netherlands), Netra Agro(Netherlands), Navatta Group (Italy), ASC Co., Ltd. (Japan), Tree Top Inc (United States), Capricorn Food Products India Ltd. (India), KLT Fruits, Inc. (Philippines), Ingredion Inc. (United States) and Kerry Inc. (Ireland) are some of the key players profiled in the study. Additionally, the Vendors which are also part of the research are Tropicana Products (United States), SunOpta (Canada), Archer Daniels Midland Company (United States) and Döhler GmbH (Germany).
Tropical Fruit Pulp & Concentrate Market Segmentation:
|Application / End User||Infant Food and Beverages|
|Type||Mango, Passion Fruit, Guava, Papaya, Avocado and Others|
|Category||Accessory fruit,Simple fruit,Compound fruit,Aggregate fruit,Multiple fruits,Dehiscent fruit|
|Distribution Channel||Business to business,Business to consumer,Hypermarket /Supermarket,Online retail,Specialty Store|
|End User||Food and beverage industry,Foodservice industry,Retail /Household,Others|
On the basis of geography, the market of Tropical Fruit Pulp & Concentrate has been segmented into . Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Influencing Trend:The desire for natural food products is rising
Market Growth Drivers:Increasing demand for tropical fruit pulp and concentrate from the food and beverage industry as a natural preservative and flavoring agent. and Increasing demand for tropical fruit pulp as a natural preservative and flavoring agent
Challenges:Rise in complications due to artificial preservative
Restraints:Usage of artificial substances and chemicals in a wide range of food products.
Opportunities:Increasing adoption of Fruit pulp as an inflammation lowing agent
Key Target AudienceNew Investors, Consumers, Research Professionals, Manufacturing Companies, Market research and consulting service providers, Government Agencies, End User Industry and Others
Market Leaders & Development StrategiesIn April 2022, Food giant Kerry Group has completed the acquisition of US-based Natreon, a supplier of branded ayurvedic botanical ingredients. and In April 2021, The acquisition of Niacet helped further develop Kerry’s world-leading food protection and preservation platform.
In September 2020, Tropicana launched a brand in a new range of juice “Tropicana lean juice “with 40% less sugar and 40 % fewer calories.