What is Green Coffee Market?
The world is suffering from diseases like diabetes, heart diseases, and high blood pressure which was used to have patients in so many but now it has spread to almost every living family. The modern solution is coming out is in the form of Green Coffee. Green Coffee beans are a new kind of product of “food and beverage” which are the beans that have been not roasted. According to the World Health Organization, 42 million children around the globe are suffering from diseases like overweight and high blood sugar. Owing to the increasingly hectic lifestyle of consumers, dietary supplements with purported health benefits have gained popularity. These factors are expected to fuel the growth of the green coffee market in the near future. Coffee is one of the most traded agricultural commodities in the world. In 2017 alone, 70 percent of total coffee production was exported, worth USD 19 billion.1,2 That same year, the sector had a retail market value of USD 83 billion, providing jobs for 125 million people.
The market study is being classified by Type (Coffee Arabica and Coffee Robusta) and major geographies with country level break-up.
Peet’s Coffee and Tea (United States), Starbucks Corporation (United States), Keurig Green Mountain Inc (United States), Nestle (Switzerland), P & G (United States), Tchibo (Germany) and Louis Drefyus Company (Netherlands) are some of the key players profiled in the study.
Global Green Coffee Market is an emerging concept in the sector of the Foods and Beverages Industry; many new players are entering the market. The players are exploring new geographies through expansions and acquisitions to avail a competitive advantage through combined synergies. Research Analyst at AMA predicts that United States Vendors will contribute to the maximum growth of Global Green Coffee market throughout the predicted period.
Segment Analysis
Analyst at AMA have segmented the market study of Global Green Coffee market by Type, Application and Region.
On the basis of geography, the market of Green Coffee has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Taiwan, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). North America region held largest market share in the year 2019. Europe on the other hand stood as second largest market due to the presence of key companies into the region and high technological advancement. Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Market Drivers
- The growing health consciousness among consumers
- Changing consumer preferences
Market Trend
- The increasing trend where companies are focused upon a reformulation of the ingredient’s content in food & beverages to ascertain health benefits along with the taste
Restraints
- Insomnia, nervousness, nausea, headache, anxiety, agitation are some of the side effects
Opportunities
- The growth of diseases like high blood pressure and diabetes
- The growing popularity of dietary supplements
Challenges
- The stringent government regulations
Key Target Audience
Government Regulatory Bodies, Private Research Organization, Government Research Organization and Others
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Data related to EXIM [Export- Import], production & consumption by country or regional level break-up can be provided based on client request**
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