What is L-Fucose Market?
L-fucose is a monosaccharide that is a common component of many N- and O-linked glycans and glycolipids produced by mammalian cells. It is the fucoidan polysaccharide's essential subunit. L-fucose is often present in animals in extremely low amounts as free sugar. It is distinctive in that mammals alone synthesize and use this particular levorotatory sugar. Fucosyltransferases are responsible for producing fucose polymers. In order to create fucosylated oligosaccharides, all fucosyltransferases use GDP-fucose, a nucleotide-activated form of fucose.
Highlights from L-Fucose Market Study
|Unit||Value (USD Million)|
|Key Companies Profiled||Du Pont (United States), Sigma-Aldrich (United States), MAK Wood (Germany), Bio-sugars Technology (China), Jennewein Biotechnologie (United States) and Biosynth Carbosynth (United Kingdom)|
The global L-Fucose market is moderately competitive and consists of some major leading players. In terms of market share, some of the leading market players strongly dominate the global market. There are various new market players are entering this market. Du Pont (United States), Sigma-Aldrich (United States), MAK Wood (Germany), Bio-sugars Technology (China), Jennewein Biotechnologie (United States) and Biosynth Carbosynth (United Kingdom) are some of the key players profiled in the study.
L-Fucose Market Segmentation:
|Application / End User||Cosmetics, Pharmaceuticals, Biopharmaceuticals and Dietary Supplements|
|Type||Pharmaceutical Grade and Food Grade|
On the basis of geography, the market of L-Fucose has been segmented into South America (Brazil, Argentina, Rest of South America), Asia Pacific (China, Japan, India, South Korea, Australia, Rest of Asia-Pacific), Europe (Germany, France, Italy, United Kingdom, Netherlands, Rest of Europe), MEA (Middle East, Africa), North America (United States, Canada, Mexico). Additionally, the rising demand from SMEs and various industry verticals gives enough cushion to market growth.
Rising Awareness about Healthy Lifestyle and The Growing Population coupled with Rising Food Consumption
Market Growth Drivers:
Development in the Global Food and Beverage Industry and Huge Demand in Pharmaceutical Industry in Emerging Countries
Risk Associated with Regulatory Landscape
Side Effect Due to excess use of Specialty Carbohydrate
Increase in Awareness Towards Naturally-Derived Sweeteners and Highly Adopted as Compare to Synthetic Sweeteners and The Market is Anticipated to Benefit from the use of Cosmetic Grade L-Fucose in Cosmetics
Key Target Audience
Venture Capitalists and Private Equity Firms, New Entrants/Investors, Analysts and Strategic Business Planners, L-Fucose Manufacturers, Suppliers, and Distributors, Raw Material Suppliers, Government Regulatory and Research Organizations and End-Use Industries